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MALTISORB®
is the name of the unique crystalline maltitol produced and marketed worldwide by Roquette, the world's largest producer of polyols.
Derived exclusively from natural resources, cereals, MALTISORB® maltitol is ideally suited to the formulation and production of pace-setting sugar-free and no-sugars-added foods, especially chewing gum, chocolate and bakery products.
Key features
- Same sweetness and mouthfeel as sugar
- Same bulk and technological properties as sugar
- Easy sugar substitution on a weight-for-weight basis
- No health penalties; MALTISORB® maltitol is safe for teeth, low in calories, contributes to glycemic control and offers hunger-beating slow energy release.
MALTISORB® maltitol is helping the food industry to respond positively, creatively and profitably to today's critical health trends: dental, weight management, low net carb dieting and diabetes control.
Disclaimer
The information contained in this website is to the best of our knowledge true and accurate but all instructions, recommendations or suggestions are made without guarantee.
Since the conditions of use are beyond our control, we disclaim any liability for loss and/or damage suffered from use of these data or suggestions.
Furthermore, no liability is accepted if use of any product in accordance with these data or suggestions
infringes any patent.
No part of this website, including texts, script content, pictures, logos, brands, may be reproduced by any process without our prior written permission.
(R) Registered trademarks of Roquette Frères
(C) Roquette Frères S.A. - 03/2005.
Declaration to the CNIL pending (DĂ©claration Ă la CNIL en cours).
